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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART;VALUE=DATE:20151231
DTEND;VALUE=DATE:20160101
TRANSP:TRANSPARENT
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
SUMMARY:New Year's Eve Dinner
DESCRIPTION:Open to the Public\n\nSpringbrook Country Club\n\nThursday\, December 31\, 2015   New Year's Eve Dinner\n\n \n\nFirst: Bacon Wrapped Shrimp|Gruyere Polenta|Sorghum Bourbon Gastrique \n\n\n\nNext: Winter Greens|Candied Walnuts|English Cucumber|Roasted Tomatoes|Feta Cheese|Orange Blossom Vinaigrette\n\n \n\nMain:\n\nMedallion of Beef Tenderloin|Sauce Chasseur $38\n\n \n\nLobster and Crab Stuffed Salmon|Tarragon Fumet $35\n\n \n\nIowa Pork Chop|Vichyssoise|Candied Pork Belly $35\n\n \n\nEntrees served with marble potatoes and fresh vegetable medley\n\n \n\nDessert\n\nChocolate Pudding Cake|White Chocolate Lava|Caramelized Bananas\n\n \n\nReservations are required and will be accepted until Monday\, 28December15.\n\nPlease inform us of your Entr e Choice when you make your Reservation.\n\nTwo dinner seatings\, 5:00 pm or 7:30 pm\n\nPhone   563.659.3187
X-ALT-DESC;FMTTYPE=text/html:<strong><u><span style="font-size:16pt"><span style="font-family:times new roman\,serif">Open to the Public</span></span></u></strong><br />\n<strong><u><span style="font-size:16pt"><span style="font-family:times new roman\,serif">Springbrook Country Club</span></span></u></strong><br />\n<strong><u><span style="font-size:12pt"><span style="font-family:times new roman\,serif">Thursday\, December 31\, 2015 &ndash\; New Year&rsquo\;s Eve Dinner</span></span></u></strong><br />\n&nbsp\;<br />\n<span style="font-size:12pt"><span style="font-family:times new roman\,serif">First: Bacon Wrapped Shrimp|Gruyere Polenta|Sorghum Bourbon Gastrique&nbsp\;<br />\n<br />\nNext: Winter Greens|Candied Walnuts|English Cucumber|Roasted Tomatoes|Feta Cheese|Orange Blossom Vinaigrette</span></span><br />\n&nbsp\;<br />\n<u><span style="font-size:12pt"><span style="font-family:times new roman\,serif">Main:</span></span></u><br />\n<span style="font-size:12pt"><span style="font-family:times new roman\,serif">Medallion of Beef Tenderloin|Sauce Chasseur $38</span></span><br />\n&nbsp\;<br />\n<span style="font-size:12pt"><span style="font-family:times new roman\,serif">Lobster and Crab Stuffed Salmon|Tarragon Fumet $35</span></span><br />\n&nbsp\;<br />\n<span style="font-size:12pt"><span style="font-family:times new roman\,serif">Iowa Pork Chop|Vichyssoise|Candied Pork Belly $35</span></span><br />\n&nbsp\;<br />\n<span style="font-size:12pt"><span style="font-family:times new roman\,serif">Entrees served with marble potatoes and fresh vegetable medley</span></span><br />\n&nbsp\;<br />\n<u><span style="font-size:12pt"><span style="font-family:times new roman\,serif">Dessert</span></span></u><br />\n<span style="font-size:12pt"><span style="font-family:times new roman\,serif">Chocolate Pudding Cake|White Chocolate Lava|Caramelized Bananas</span></span><br />\n&nbsp\;<br />\n<span style="font-size:12pt"><span style="font-family:times new roman\,serif">Reservations are required and will be accepted until Monday\, 28December15.</span></span><br />\n<span style="font-size:12pt"><span style="font-family:times new roman\,serif">Please inform us of your Entr&eacute\;e Choice when you make your Reservation.</span></span><br />\n<span style="font-size:12pt"><span style="font-family:times new roman\,serif">Two dinner seatings\, 5:00&nbsp\;pm or 7:30&nbsp\;pm</span></span><br />\n<span style="font-size:12pt"><span style="font-family:times new roman\,serif">Phone &ndash\; 563.659.3187</span></span><br />\n&nbsp\;
LOCATION:Springbrook Country Club 2122 17th Ave. DeWitt\, IA
UID:e.1774.1161
SEQUENCE:3
DTSTAMP:20260420T233053Z
URL:https://business.dewittiowa.org/events/details/new-year-s-eve-dinner-12-31-2015-1161
END:VEVENT

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