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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20150214
DTEND;VALUE=DATE:20150215
TRANSP:TRANSPARENT
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
SUMMARY:Valentine's Day Dinner-Open to the Public!
DESCRIPTION:Valentine's Day Dinner - Open to the Public!\n\n\n\nDining 5-8pm\n\nAppetizer:\n\nSeafood Dip with warm pita bread\n\n \n\nSalad: \n\nMusclun Greens-Spiced Almonds-Strawberries-Feta Cheese-Mixed Berry Vinaigrette\n\n \n\nEntrees:\n\nTenderloin of Beef Oscar topped with Crab\, Asparagus\, and Sauce B arnaise\n\n \n\nMahi-Mahi with a Pineapple Emulsion-Arugula- Crispy Bacon\n\n\n\nVeal Picatta with Lemon and Capers-Fresh Herbs\n\n\n\n All entrees served with wild mushroom spinach risotto and medley of fresh vegetables\n\n \n\nDessert:\n\nChef's Trio of Chocolate Truffles
X-ALT-DESC;FMTTYPE=text/html:<div style="text-align: center\;"><strong><span style="font-size:medium"><span style="font-family:calibri">Valentine&#39\;s Day Dinner -&nbsp\;Open to the Public!<br />\n<br />\nDining 5-8pm</span></span></strong><br />\n<span style="font-size:medium"><span style="font-family:calibri">Appetizer:</span></span><br />\n<span style="font-size:medium"><span style="font-family:calibri">Seafood Dip with warm pita bread</span></span><br />\n&nbsp\;<br />\n<span style="font-size:medium"><span style="font-family:calibri">Salad: </span></span><br />\n<span style="font-size:medium"><span style="font-family:calibri">Musclun Greens-Spiced Almonds-Strawberries-Feta Cheese-Mixed Berry Vinaigrette</span></span><br />\n&nbsp\;<br />\n<span style="font-size:medium"><span style="font-family:calibri">Entrees:</span></span><br />\n<span style="font-size:medium"><span style="font-family:calibri">Tenderloin of Beef Oscar topped with Crab\, Asparagus\, and Sauce B&eacute\;arnaise</span></span><br />\n&nbsp\;<br />\n<span style="font-size:medium"><span style="font-family:calibri">Mahi-Mahi with a Pineapple Emulsion-Arugula- Crispy Bacon</span></span><br />\n<br />\n<span style="font-size:medium"><span style="font-family:calibri">Veal Picatta with Lemon and Capers-Fresh Herbs</span></span><br />\n<br />\n&nbsp\;<span style="font-size:medium"><span style="font-family:calibri">All entrees served with wild mushroom spinach risotto and medley of fresh vegetables</span></span><br />\n&nbsp\;<br />\n<span style="font-size:medium"><span style="font-family:calibri">Dessert:</span></span><br />\n<span style="font-size:medium"><span style="font-family:calibri">Chef&#39\;s Trio of Chocolate Truffles</span></span></div>\n
LOCATION:Spring Brook Country Club 2122 17th Ave. DeWitt
UID:e.1774.264
SEQUENCE:3
DTSTAMP:20260421T154611Z
URL:https://business.dewittiowa.org/events/details/valentine-s-day-dinner-open-to-the-public-02-14-2015-264
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